I feel like sangria is one of those drinks that you don't really need a recipe to create. If you have fruit and wine and you put em together long enough, I'm pretty sure it makes sangria. This watermelon sangria is no exception but lemme tell you...it's the best sangria I've ever put together. Tastes like summer and stuff.
Ingredients:
(serves 4ish)
2 cups watermelon chunks
Handful of blueberries
2 tablespoons sugar
1 lemon, sliced
1 lime, sliced
1 apple, cut in quarters
Lemonade
1 bottle fruity white wine
Triple sec
Ginger ale, club soda, or any other carbonated beverage (I used a can of orange vanilla Polar Springs water)
Put the watermelon, blueberries, sugar and a splash of lemonade in a pitcher. Using the non-business-end a wooden spoon (like me) or an actual pestle (like a normal person), macerate the blueberries, some of the watermelon, sugar and lemonade together until the blueberries are just burst. Add in the rest of the fruit, the wine, a few splashes of triple sec and top it all off with the lemonade. Let it sit in the refrigerator for a few hours. Mix before serving; pour in glasses over ice. Top off each glass with a splash of something fizzy.
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